Joy Lyn's Candies was awarded "Best New Piece" at Retail Confectioners International (RCI) Chocolate Convention in St. Louis, MO. for their Hop Salt Stout Caramel made with Sierra Nevada Stout Bear. The already popular new piece is a tender caramel made with Sierra Nevada Stout Caramel and sprinkled with Sea Salt...
Read MoreJoy Lyn’s Candies won three top for their chocolates during the Retail Confectioners International (RCI) 2012 Annual Convention held recently in San Francisco. RCI is a professional organization comprised of chocolate makers and confectioners throughout the United States, Canada and abroad. Joy Lyn’s won...
Read MoreJoy Lyn’s Candies was recognized as one of the top 100 Northern California manufacturers for 2013 from Innovate North State. The “Nor Cal 100” Manufacturing Summit was held at the Sierra Nevada Big Room. Presenting the honors were state officials from the Governor’s office. One hundred companies from the North State were recognized for their innovation and economic contributions to their community and Northern California. Joy Lyn’s Candies owners...
Read MoreJoy Lyn’s Candies’ all chocolate shoes were featured on the cover of MC-Manufacturing Confectioner Magazine. MC is a monthly professional magazine which is an international source for the chocolate and confectionery industry. Being featured on the cover...
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